Use Up Those Herbs: My Favorite Sauces and Dressings


Looking for a great way to integrate fresh herbs into your cooking?  Below are links to five of my very favorite recipes that call for bunches of herbs. They really come in handy when you have a big bunch of cilantro or basil that you don’t want to go to waste. It’s very simple to use fresh herbs for two or three different recipes at a time during your meal prep.

 I hope you enjoy this collection because all of these sauces or dressings are my “go-to’s” to keep meals fresh and healthy.


1. Salsa Verde



2. Lemon Parsley Vinaigrette 


3. Chili Cilantro and Lime dressing



4. Kale and Pistachio Pesto



5. Chimichurri Sauce