Honestly, among my clients this is the most sought after recipe. This salad dressing has evolved over time in my kitchen but I have found the easiest and most delicious way to make sure it is on the table almost daily. You will want to pour this dressing over...
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Roasted Tomatillo and Garlic Salsa
Boy, I think I could eat Mexican food everyday…well homemade anyway! I have been making my own salsa for years but never really experimented with a green salsa. I’m not sure why but I am certainly hooked now. A tomatillo is wrapped in its own special package and when...
Homemade Ranch
Let me tell you, my husband and I had this homemade ranch on our salads almost every day for a week and my kids loved it!!! It has so much flavor and it was the perfect thing to have with fresh veggies as a snack as well. You will...
Homemade Olive Oil Mayo
This is one of those recipes people tend to shy away from because it seems complicated. It is actually so easy!!! Mayo made with olive oil is so much healthier for you and you can easily turn it into an aioli by adding additional ingredients like garlic or chipotle...
Use Up Those Herbs: My Favorite Sauces and Dressings
Looking for a great way to integrate fresh herbs into your cooking? Below are links to five of my very favorite recipes that call for bunches of herbs. They really come in handy when you have a big bunch of cilantro or basil that you don’t want to go...
Grilled Lamb with Chimichurri Sauce
Lamb Chops in a Lemon, Chive and Garlic Marinade Ingredients: 6 Lamb Chops 4 sliced garlic cloves 1 T chopped mint 1 T chopped fresh rosemary ½ C minced chives or green portion of green onions ¼ C olive oil ⅓ C white balsamic vinegar Salt and pepper ...
Kale and Toasted Pistachio Pesto
Pesto is so delicious and I love making it so I challenged myself to try a vegan version and I have to say, I think it is the best I have made so far. I removed all dairy by using nutritional yeast in place of the parmesan and also...
Chili, Lime and Cilantro dressing
This dressing is featured in my Lemongrass Chicken Noodle Bowl recipe but it deserves its own post because it is so delicious and versatile. Whenever I have leftover cilantro, which is the main ingredient here, I pulse it up in my blender and make another batch of this dressing....
Lemon and Parsley Vinaigrette
This dressing is a part of my Turmeric Bowl recipe but it is so versatile that it deserves its own post. Now that we are in the thick of spring its the perfect opportunity to use all your herbs! I have an abundance in my garden so this dressing...
David’s Garlic Aioli
This aioli recipe is a great condiment choice because it is not only full of flavor but it is much better for you than store-bought mayonnaise. It is made with olive oil which is such a good source of healthy fat and really important for hormone balance as well. You...