Sown Life Apple Crisp
Sown Life Apple Crisp

Servings Prep Time
10=12 30mins
Cook Time
35mins
Servings Prep Time
10=12 30mins
Cook Time
35mins
Ingredients
For filling
For topping
Instructions
  1. Preheat oven to 375 degrees
  2. To make the filling: Peel, core and slice your apples.
  3. In a medium bowl, combine apples, cinnamon and lemon juice. Stir together until apples are coated evenly.
  4. To make topping: in a separate bowl, whisk together almond flour, oats, salt, cinnamon, chopped pecans and coconut sugar.
  5. Use a fork or fingers to mix butter until topping has a crumbly consistency.
  6. Arrange apples into a 9-inch pie dish or baking dish. Cover with crumble topping.
  7. Bake for 30 to 35 minutes, or until top is golden brown. Remove from oven and cool for 5 to 10 minutes. Apple crisp is best served immediately. Store leftovers covered in refrigerator up to 4 days.