Cinnamon, Chocolate Chip and Walnut Baked Oatmeal

Print Recipe
Cinnamon, Chocolate Chip and Walnut Baked Oatmeal
Prep Time 10 mins
Cook Time 25 mins
Servings
servings
Prep Time 10 mins
Cook Time 25 mins
Servings
servings
Instructions
  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl, whisk the eggs together.
  3. Add in maple syrup, coconut sugar, greek yogurt, almond milk, & vanilla extract.
  4. Combine thoroughly. Add in the oats, baking powder, cinnamon, maca, hemp hearts & sea salt. Mix until well combined.
  5. Fold in chocolate chips and walnuts.
  6. Bake for 25-30 min in a 9×13 baking dish coated in coconut oil!
  7. Start checking oatmeal after 20 minutes and 5 minutes thereafter to see if the middle has set.
  8. Once set, remove from oven. My favorite way to eat it when it is hot is drizzled with a little maple syrup and nut butter.

Leave a Reply

Your email address will not be published.