Candied Tomatoes

Print Recipe
Candied Tomatoes
Prep Time 5 mins
Cook Time 2 hrs
Servings
ppl
Ingredients
Prep Time 5 mins
Cook Time 2 hrs
Servings
ppl
Ingredients
Instructions
  1. Preheat oven to 325.
  2. Line a sheet pan (with sides) with parchment paper.
  3. Toss tomatoes with olive oil and salt.
  4. Line the tomatoes on a baking sheet with the cut side up.
  5. Roast for 2 hours or until outside of the tomato is wrinkly and browned and the inside of the tomato is still moist.
  6. Store in olive oil in the fridge. Enjoy these on just about anything!!

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